Home
Projects

Alternative preservation methods of herring roe for the Ukrainian market

Year(s):
2024 – 2025
Funded by:
Regionale forskningsfond
Project manager:
Julia Vevenko Bondeli
Research group:
Seafood Processing
Research area:
Seafood quality

Contact person

Julia Vevenko Bondeli
Researcher

Related projects

FISH 4.0 - Industrialization of the marine value chain
FISH 4.0 will strengthen value creation in the marine and maritime sectors through digitalisation, automation and interdisciplinary cooperation.
Year(s):
2022 - 2028
Funded by:
The Research Council of Norway
Research area:
Fisheries
Seafood quality
Read more
Bærekraftig utnyttelse av pigghå som bifangst i kystfisket i Møre og Romsdal (MØREPIGG)
Prosjektet skal øke kunnskapsgrunnlaget om utnyttelse av pigghå og legge til rette for utvikling av konkrete anbefalinger for råstoffhåndtering, videre bearbeiding og organisering av verdikjeden for pigghå som bifangst.
Year(s):
2026 - 2027
Funded by:
Møre og Romsdal fylkeskommune
Research area:
Fisheries
Seafood quality
Read more
Biotechnological optimalization of rest raw materials
The project explores how residual waste material from cod can be better utilised to create new high-value products and increase value creation in the ocean-going fleet.
Year(s):
2025 - 2027
Funded by:
The Research Council of Norway
Research area:
Fisheries
Marine biotechnology
Seafood quality
Read more
All projects

Related news

No items found.
More news
Do you have questions about our research or want to collaborate?

Do you want to collaborate with Møreforsking, or do you have questions about our publications or projects? Feel free to contact us, we are happy to help you find the solution that best meets your needs. Our researchers offer broad expertise and extensive experience across a wide range of marine disciplines.

Contact us
I