Publications

Our publications showcase research results across key areas of marine science, aquaculture and seafood processing, helping industry and society access reliable, up‑to‑date knowledge.

Here you can search our scientific and professional publications. The overview can be sorted by subject area or researcher and provides direct access to available publications in the NVA. If you cannot find the full text of the publication you are looking for, or if you have any other questions about our publications, please feel free to contact us.

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2019
Vitenskapelig artikkel
Emerging marine resources
Improving scallop (Pecten maximus and Placopecten magellanicus) spat production by initial larvae size and hydrodynamic cues used in nursery system
All authors:
Rejean Tremblay; Jean-Bruno Nadalini; Iften Redjah; Thorolf Magnesen; Sissel Andersen
Internal authors:
Publisher:
Aquaculture
2019
Vitenskapelig artikkel
Marine ecosystems
Some observations of Cancer pagurus Linnaeus, 1758 (Decapoda, Brachyura) in deep water.
All authors:
Snorre Bakke; Lene Buhl-Mortensen; Pål Buhl-Mortensen
Publisher:
Crustaceana
2019
Vitenskapelig artikkel
Marine ecosystems
Temperature selection and the final thermal preferendum of snow crab (Chionoecetes opilio, Decapoda) from the Barents Sea
All authors:
Sten Siikavuopio; Snorre Bakke; Tina Thesslund; Bjørn Steinar Sæther
Publisher:
Polar Biology
2019
Vitenskapelig artikkel
Marine ecosystems
Thermal behaviour of edible crab Cancer pagurus Linnaeus, 1758 in coastal Norway
All authors:
Snorre Bakke; Sten Siikavuopio; Jørgen Schou Christiansen
Publisher:
Fauna Norvegica
2019
Rapport
Emerging marine resources
Preliminary study on processing sugar kelp (Saccharina latissima) using superheated steam drying and steam pre-treatment
All authors:
Tom Ståle Nordtvedt; Erlend Indergård; Jon Halfdanarson
Internal authors:
Pierrick Stévant
Oppdragsgiver:
RFF Møre og Romsdal
2019
Rapport
Bioactivity and health effects
Fiskeolje under lupen – pre-kliniske effekter i humane celler
Internal authors:
Oppdragsgiver:
RFF Midt
2018
Vitenskapelig artikkel
Seafood quality
Sensory description of marine oils through development of a sensory wheel and vocabulary
All authors:
Erminio Monteleone; Margrethe Hersleth
Internal authors:
Publisher:
Food Research International
2018
Vitenskapelig artikkel
Emerging marine resources
Effects of drying on the nutrient content and physico-chemical and sensory characteristics of the edible kelp Saccharina latissima
All authors:
Erlend Indergård; Aðalheiður Ólafsdóttir; Hélène Marfaing; Joël Fleurence; Michael Y. Roleda; Turid Rustad; Rasa Slizyte; Tom Ståle Nordtvedt
Internal authors:
Pierrick Stévant
Publisher:
Journal of Applied Phycology
2018
Rapport
Seafood quality
Optimizing shelf-life of Saccharina latissima using refrigeration and freezing storage
All authors:
Erlend Indergård; Tom Ståle Nordtvedt; Turid Standal Fylling
Internal authors:
Oppdragsgiver:
RFF Midt
2018
Vitenskapelig artikkel
Fisheries
Size at maturity and molting probability across latitude in female Cancer pagurus
All authors:
Snorre Bakke; Astrid Woll; Guldborg Søvik; Carsten Hvingel; Einar Magnus Nilssen
Publisher:
Fisheries Research
2017
Vitenskapelig artikkel
Seafood quality
Effects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab (Cancer pagurus)
All authors:
Martin Wiech; Eirin Vik; Arne Duinker; Sylvia Frantzen; Snorre Bakke; Amund Maage
Publisher:
Food Control
2017
Vitenskapelig artikkel
Emerging marine resources
Seaweed aquaculture in Norway: Recent industrial developments and future perspectives
All authors:
Annelise Chapman
Internal authors:
Pierrick Stévant
Publisher:
Aquaculture International
2017
Vitenskapelig artikkel
Seafood quality
Nutritional value of the kelps Alaria esculenta and Saccharina latissima and effects of short-term storage on biomass quality
All authors:
Hélène Marfaing; Turid Rustad; Ingrid Sandbakken; Joël Fleurence; Annelise Chapman
Internal authors:
Pierrick Stévant
Publisher:
Journal of Applied Phycology
2017
Vitenskapelig artikkel
Seafood quality
Effect of polyphosphates on the quality of frozen light salted cod (Gadus morhua L.) fillets
All authors:
Rodrigo Reboredo; Inge Fossen
Internal authors:
Publisher:
Food Control
2017
Vitenskapelig artikkel
Seafood quality
Biomass soaking treatments to reduce potentially undesirable compounds in the edible seaweeds sugar kelp (Saccharina latissima) and winged kelp (Alaria esculenta) and health risk estimation for human consumption
All authors:
Hélène Marfaing; Arne Duinker; Joël Fleurence; Turid Rustad; Ingrid Sandbakken; Annelise Chapman
Internal authors:
Pierrick Stévant
Publisher:
Journal of Applied Phycology
2017
Rapport
Evaluering av marin student-bootcamp
All authors:
Lovise Kvalsund Otterlei
Internal authors:
Publisher:
Møreforsking Ålesund AS
Oppdragsgiver:
Sett Sjøbein, Fiskeri - og havbruksnæringens forskningsfond
2017
Rapport
Emerging marine resources
Muligheter og begrensninger ved IMTA
All authors:
Audny Hellebø
Oppdragsgiver:
NYN-IKS
2017
Rapport
Seafood quality
Mellomlagring av levende reker til konsum
All authors:
Snorre Bakke; Turid Standal Fylling
Publisher:
Møreforsking Ålesund
Oppdragsgiver:
Fiskeri- og havbruksnæringens forskningsfond (FHF)
2016
Vitenskapelig artikkel
Marine ecosystems
PCR survey for Paramoeba perurans in fauna, environmental samples and fish associated with marine farming sites for Atlantic salmon (Salmo salar L.)
All authors:
Audny Hellebø;Anne Stene; Vidar Aspehaug
Publisher:
Journal of Fish Diseases
2016
Vitenskapelig artikkel
Marine ecosystems
Reproductive traits and factors affecting the size at maturity of Cancer pagurus across Northern Europe
All authors:
Jodie A. Haig; Snorre Bakke; Michael C. Bell; Isobel S. M. Bloor; Mike Cohen; Matthew Coleman; Samuel Dignan; Michel J. Kaiser; Julia R. Pantin; Michael Roach; Harriet Salomonsen; Oliver Tully
Publisher:
ICES Journal of Marine Science
2016
Rapport
Seafood quality
Taskekrabbe i Troms - Fangstpotensiale, fangstsammensetning og kvalitet
All authors:
Snorre Bakke; Martin Wiech; Maria Pan; Guldborg Søvik
Publisher:
Møreforsking Ålesund
Oppdragsgiver:
Troms fylkeskommune
2016
Rapport
Aquaculture
Forekomst av Paramoeba perurans i fauna, miljø og villfisk assosiert med oppdrettsanlegg for marin atlantisk laks
All authors:
Audny Hellebø; Anne Stene; Vidar Aspehaug
Publisher:
Møreforsking Ålesund
Oppdragsgiver:
Fiskeri- og havbruksnæringens forskningsfond (FHF)
2015
Vitenskapelig artikkel
Fisheries
Selecting a subset of the commercial catch data for estimating catch per unit effort series for ling (Molva molva L.)
All authors:
Kristin Helle; Michael Pennington; Nils-Roar Hareide; Inge Fossen
Publisher:
Fisheries Research
2015
Vitenskapelig artikkel
Food or fad? Challenges and opportunities for including seaweeds in a Nordic diet
All authors:
Annelise Chapman
Internal authors:
Pierrick Stévant
Publisher:
Botanica Marina
Do you have questions about our research or want to collaborate?

Do you want to collaborate with Møreforsking, or do you have questions about our publications or projects? Feel free to contact us, we are happy to help you find the solution that best meets your needs. Our researchers offer broad expertise and extensive experience across a wide range of marine disciplines.